Lemon Whipped Honey – 1/2 Pint (8 oz)
Raw honey has been whipped with natural ingredients such as fruit, spices, cocoa, sea salt, organic extracts until it is creamy and spreadable. You can use whipped honey in many ways. Whipped honey is great as a spread, glaze on meat, whipped into a vinaigrette, swirled into cheesecake, mixed into yogurt, or even eaten out of the jar. Whipped honey needs to be stored at room temperature. If you do have separation just give it a quick stir.